Bechtle German Wide Egg Noodle - 17.6 Oz
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Nutrition Facts

Serving Size: 1cup
Servings Per Container: 9
Calories Amount Per Serving
200
% Daily Value
Calories From Fat Amount Per serving (-)
Total Fat Amount Per serving 2g 3%
Saturated Fat Amount Per serving 0.5g 3%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 25mg 8%
Sodium Amount Per serving 10mg 0%
Potassium Amount Per serving 130mg 3%
Total Carbohydrate Amount Per serving 39g 14%
Dietary Fiber Amount Per serving 2g 7%
Sugars Amount Per serving 0g
Protein Amount Per serving 8g
Vitamin A 0%
Vitamin C 0%
Calcium 1%
Iron 6%
Durum Wheat Semolina, Eggs.
Broad Noodles

Traditional German egg noodles Non GMO. Cage-free eggs. Pure durum semolina. Specialty. Bechtle Noodles are made with high quality durum wheat and freshly cracked cage-free eggs. www.bechtle-pasta.com

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Product Attributes
Kosher
Warning Contains: Contains: wheat, egg.
Directions Cooking Instructions: Boil 1 quart water and 1 tsp. salt per 4 oz of Noodles. Add the Noodles to the salted boiling water and cook on high for approximately 8 minutes. Stir occasionally. Then strain, serve and enjoy! Check out our website for tasty recipes! Cooking time: The cooking time is a recommendation. If you like your Noodles al dente, taste it from time to time to see if it is cooked to your liking. 8 minutes. Store in a cool, dry place protected from light. Best Before: See print on package.
About the Producer Alb Gold
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