Lifeway Kefir Cultured Milk Smoothie Lowfat Raspberry - 32 Fl. Oz.
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Nutrition Facts

Serving Size: 1cup
Servings Per Container: About 4
Calories Amount Per Serving
140
% Daily Value
Calories From Fat Amount Per serving (-)
Total Fat Amount Per serving 2g 3%
Saturated Fat Amount Per serving 1.5g 8%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 10mg 3%
Sodium Amount Per serving 125mg 5%
Potassium Amount Per serving 380mg 8%
Total Carbohydrate Amount Per serving 20g 7%
Dietary Fiber Amount Per serving 0g 0%
Sugars Amount Per serving 20g
Protein Amount Per serving 11g 22%
Vitamin A 10%
Vitamin C 0%
Calcium 30%
Iron 0%
Pasteurized Low Fat Milk, Nonfat Milk, Cane Sugar, Pectin, Natural Raspberry Flavor, Natural Flavors, Red Beet Juice (for Color), Vitamin A Palmitate, Vitamin D3, Live and Active Culture.
Kefir Cultured Lowfat Milk, 1% Milkfat, Raspberry

With other natural flavors. Vit. A&D. Naturally Gluten-free. Certified GF Gluten-Free. Up to 99% lactose-free. 1% Rich in calcium and vitamin D. Est. 1986. The goodness inside: May support the microbiome. No artificial anything. 12 Live & active probiotic cultures. B. Breve, B. Lactis, B. Longum, L. Acidophilus, L. Casei, L. Cremoris, L. Lactis, L. Plantarum, L. Reuteri, L. Rhamnosus, S. Diacetylactis, S. Florentinus. 25-30 Billion CFU (At time of manufacture). We proudly use milk from regional farms that has not been treated with artificial hormones or antibiotics (No significant difference has been shown between milk derived from rBST treated cows and non-rBST treated cows). What is Kefir? Kefir, known as the champagne of dairy, has been enjoyed for over 2000 years. The probiotic cultures found in this bottle may help support immunity and healthy digestion and have contributed to the extensive folklore surrounding this beverage. Referred to in ancient texts, Kefir is more than a prob

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Product Attributes
Kosher
Low Fat
Gluten Free
Warning Contains: Contains: milk.
Directions Keep refrigerated. For best taste shake well. Shake well before opening. Fermentation keeps the Kefir fresh until the expiration date stamped on the bottle, regardless of when you open it.
About the Producer Lifeway Foods
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