Tillamook Medium Cheddar Cheese Loaf - 8 Oz
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Nutrition Facts

Serving Size: 1oz
Servings Per Container: 8
Calories Amount Per Serving
120
% Daily Value
Calories From Fat Amount Per serving 80
Total Fat Amount Per serving 10g 13%
Saturated Fat Amount Per serving 6g 30%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 30mg 10%
Sodium Amount Per serving 200mg 9%
Potassium Amount Per serving (-) 0%
Total Carbohydrate Amount Per serving 1g 0%
Dietary Fiber Amount Per serving 0g 0%
Sugars Amount Per serving 0g
Protein Amount Per serving 6g
Vitamin A 6%
Vitamin C 0%
Calcium 15%
Iron 0%
Cultured Milk, Salt, Enzymes, Annatto (Color).
Cheese, Medium Cheddar

Aged over 60 days. From cows not treated with rBST (All farmers who supply milk for Tillamook products pledge not to use artificial growth hormones). Farmer owned. Est. 1909 Oregon. Bringing farmers and food lovers together through better made dairy. We take the time to age our cheddar naturally so it tastes creamy and full. Contains no animal rennet (vegetarian). The FDA has stated that no significant difference has been shown between milk derived from rBST treated and non-rBST treated cows. Certified Halal. Islamic food and nutrition council of America. Questions? Comments? Visit Tillamook.com/Contact. Made in the USA.

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Product Attributes
Warning Contains: Contains: milk.
Directions Keep refrigerated.
About the Producer Tillamook
Disclaimer

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