Barilla Pasta Rotini Gluten Free Box - 12 Oz
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Nutrition Facts

Serving Size: 2oz
Servings Per Container: 6
Calories Amount Per Serving
190
% Daily Value
Calories From Fat Amount Per serving (-)
Total Fat Amount Per serving 1g 1%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 0mg 0%
Potassium Amount Per serving 77mg 2%
Total Carbohydrate Amount Per serving 44g 16%
Dietary Fiber Amount Per serving 2g 7%
Sugars Amount Per serving 0g
Protein Amount Per serving 4g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 0%
Corn Flour, Rice Flour, Mono and Diglycerides.
Pasta, Gluten Free, Rotini

Certified Gluten-Free., Produced on a dedicated gluten free line., Gluten free pasta. No wheat ingredients. No GMO ingredients. Al dente perfection in 8-9 minutes., Italy's No.1 brand of pasta., Delicious blend of corn and rice., Pasta the whole family can enjoy., At last, a gluten free pasta that tastes like real pasta!, Real pasta taste and texture., Great taste, made with corn & rice. www.barilla.com. Visit us at barilla.com for recipe ideas & more. Call 1-800-922-7455 with any comments or questions. how2recycle.info. Made in the USA with imported ingredients.

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Product Attributes
Kosher
Gluten Free
Directions Get the best from your pasta, cooking the Italian way. 1. Bring 4-6 quarts of water to a boil. Add salt to taste. Add pasta to boiling water. 2. For authentic al dente pasta, boil for 8 minutes, stirring occasionally. For more tender pasta, boil an additional minute. 3. Drain well and serve immediately with your favorite Barilla sauce.
About the Producer Barilla
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