Whip up an impressive chocolate dessert in no time with Duncan Hines Signature California Walnut Brownie Mix. California walnuts add a crunchy, delicious contrast to the rich chocolate flavor in this chocolate brownie mix. Satisfy your sweet tooth with these walnut brownies any day, or whip up a batch to take to your next party or office food day. Just add oil, eggs and water to the mix to enjoy brownies with nuts with less work. Bake the brownies up to 38 minutes depending on your pan size. This 17.6 ounce box makes enough batter for an 8 by 8 or 9 by 9 inch pan. From decadent brownie mix, to single serve desserts, Duncan Hines has you covered when you’re ready to bake and create.
- Rich chocolate flavor with the crunchy contrast of California walnuts
- Make an easy chocolate dessert for home or to take to parties
- Chocolate brownie mix makes enough batter for an 8 by 8 or 9 by 9 inch pan
- Add eggs, water and vegetable oil for easy brownies with nuts
Signature California Walnut Brownie Mix
Whip up an impressive chocolate dessert in no time with Duncan Hines Signature California Walnut Brownie Mix. California walnuts add a crunchy, delicious contrast to the rich chocolate flavor in this chocolate brownie mix. Satisfy your sweet tooth with these walnut brownies any day, or whip up a batch to take to your next party or office food day. Just add oil, eggs and water to the mix to enjoy brownies with nuts with less work. Bake the brownies up to 38 minutes depending on your pan size. This 17.6 ounce box makes enough batter for an 8 by 8 or 9 by 9 inch pan. From decadent brownie mix, to single serve desserts, Duncan Hines has you covered when you’re ready to bake and create.
Nutrition Facts
Serving size |
0.06
package
|
Servings Per Container
|
16
|
Amount Per Serving
|
|
(+) |
Calories
|
140
|
170
|
Calories from Fat
|
(-)
|
(-)
|
Calories from Saturated Fat
|
|
|
% Daily Value*
|
Total Fat 4g
|
|
5%
|
10%
|
Saturated Fat 11
|
|
5%
|
10%
|
Trans Fat 0 |
|
|
Cholesterol 0mg |
|
0%
|
3%
|
Sodium 100mg |
|
4%
|
4%
|
Potassium 0mg |
|
0% |
0% |
Total Carbohydrate 24g |
|
9%
|
9%
|
Dietary Fiber 1g |
|
4%
|
4%
|
Total Sugars 16g |
|
|
|
Added Sugars 16g |
|
|
|
Protein 2g |
|
(-) |
(-) |
Calcium |
0%
|
0%
|
Iron |
6%
|
8%
|
(-) Information is currently not available for this nutrient. |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
|
** Percent Daily Values listed below are intended for adults and children
over 4 years of age. Foods represented or purported to be for use by infants,
children less than 4 years of age, pregnant women, or lactating women shall
use the RDI’s that are specified for the intended group provided by the
FDA.
|
Calories: |
2,000 |
2,500 |
Total Fat |
Less than |
65g |
80g |
Sat. Fat |
Less than |
20g |
25g |
Cholesterol |
Less than |
300mg |
300mg |
Sodium |
Less than |
2,400mg |
2,400mg |
Potassium |
|
3,500mg |
3,500mg |
Total Carbohydrate |
|
300g |
375g |
Dietary Fiber |
|
25g |
30g |
Calories per gram: |
Fat 9 |
Carbohydrate 4 |
Protein 4 |
Sugar, Enriched Bleached Wheat Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Walnuts, Cocoa (Processed with Alkali), Palm Oil, Contains Less than 2% of: Dextrose, Salt, Wheat Starch, Sodium Bicarbonate, Artificial Flavor.
Warning
Contains: Contains: wheat, tree nuts (walnuts).
Directions
You Will Need: 1 Large egg, 1/4 cup water, 1/4 cup vegetable oil. Baking Instructions: Step 1 Prep: Preheat oven to 350 degrees F. Spray bottom of pan with PAM. Step 2 Mix: Stir brownie mix, egg, oil, and water together in a large bowl until well blended, about 50 strokes. Spread into greased pan and bake immediately. Step 3 Bake: Bake on rack in center of oven following chart below. Add 3-5 minutes for glass pan. Brownie is done when toothpick inserted 1-inch from the edge of pan comes out clean. Cool completely in pan on wire rack before cutting and serving. For Cake-Like Brownies: Use 2 eggs, 2 tablespoons water and 1/3 cup oil. Mix according to the directions in step 2 and bake according to chart below. High Altitude: Preheat oven to 350 degrees F. Stir 2 tablespoons flour into brownie mix. Mix according to the directions in step 2. Bake 8 x 8 inch pan 35 to 37 min; 9 x 9 inch pan 30 to 32 min. Pan Size: 8 x 8 inch; Bake Time: 33-36 min. Pan Size: 9 x 9 inch; Bake Time: 27-30 min. Quick Tip: Refrigerate brownies for 30 minutes before cutting for the neatest squares. Do not eat raw batter.
Spread with rich chocolate frosting after baking.
About the Producer
Conagra Brands