Cake Mix, Chocolate
Per 1/10 Package: 160 calories; 0.5 g sat fat (3% DV); 320 mg sodium (14% DV); 18 g sugars. See nutrition facts for prepared product information. Contains a bioengineered food ingredient. Delightfully moist! Easy chocolate-caramel turtle cake. Turn the box for the recipe! PillsburyBaking.com. how2recycle.info. Facebook. Instagram. Pinterest. Questions or comments? 1-800-767-4466. Visit us at PillsburyBaking.com. Inspiration and tips at PillsburyBaking.com.
Nutrition Facts
Serving size |
0.1
package
|
Servings Per Container
|
10
|
Amount Per Serving
|
|
(+) |
Calories
|
160
|
280
|
Calories from Fat
|
(-)
|
(-)
|
Calories from Saturated Fat
|
|
|
% Daily Value*
|
Total Fat 2g
|
|
3%
|
18%
|
Saturated Fat 0.50.5
|
|
3%
|
15%
|
Trans Fat 0 |
|
|
Cholesterol 0mg |
|
0%
|
18%
|
Sodium 320mg |
|
14%
|
15%
|
Potassium 75mg |
|
2% |
2% |
Total Carbohydrate 35g |
|
13%
|
13%
|
Dietary Fiber 1g |
|
4%
|
4%
|
Total Sugars 18g |
|
|
|
Added Sugars 18g |
|
|
|
Protein 2g |
|
(-) |
(-) |
Calcium |
6%
|
8%
|
Iron |
6%
|
10%
|
(-) Information is currently not available for this nutrient. |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
|
** Percent Daily Values listed below are intended for adults and children
over 4 years of age. Foods represented or purported to be for use by infants,
children less than 4 years of age, pregnant women, or lactating women shall
use the RDI’s that are specified for the intended group provided by the
FDA.
|
Calories: |
2,000 |
2,500 |
Total Fat |
Less than |
65g |
80g |
Sat. Fat |
Less than |
20g |
25g |
Cholesterol |
Less than |
300mg |
300mg |
Sodium |
Less than |
2,400mg |
2,400mg |
Potassium |
|
3,500mg |
3,500mg |
Total Carbohydrate |
|
300g |
375g |
Dietary Fiber |
|
25g |
30g |
Calories per gram: |
Fat 9 |
Carbohydrate 4 |
Protein 4 |
Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Cocoa Processed with Alkali, Leavening (Baking Soda, Calcium Phosphate, Sodium Aluminum Phosphate), Contains 2% or Less of: Canola Oil, Cellulose, Corn Starch, Propylene Glycol Esters of Fatty Acids, Salt, Mono- and Diglycerides, Xanthan Gum, Sodium Stearoyl Lactylate, Cellulose Gum, Red 40, Yellow 5, Blue 1, Natural and Artificial Flavor, Citric Acid and BHT (Antioxidants).
Product Attributes
Kosher
Warning
Contains: Contains wheat ingredients. May contain egg, milk and soybean ingredients.,Warning: Do not eat raw batter. Please cook fully before enjoying.
Directions
You Will Need: 1 cup water; 1/2 cup oil; 3 eggs (If desired, substitute 4 egg whites). Substitutions: Eggs: Use 1/4 cup of Greek yogurt. Oil: Use 1/2 cup unsweetened applesauce. Baking Instructions: 1. Set oven to 350 degrees F. Coat bottom of pan with no-stick cooking spray or shortening and a flour dusting. For Bundt cake, coat entire pan. For cupcakes, use paper baking cups. 2. Beat cake mix, water, oil and eggs (If desired, substitute 4 egg whites) in bowl with mixer on medium speed for 2 minutes. Pour batter into pan(s). 3. Bake at 350 degrees F. Follow the bake times below. When toothpick inserted in the center comes out clean, cake is done. Cool 10 to 15 minutes before removing from pan. Cool cake completely before frosting. Store loosely covered. Pan Size: 13 x 9-inch; Bake Time (Directions developed using conventional ovens. Ovens vary; baking time may need to be adjusted): 34 to 38 min. Pan Size: Two 8-inch rounds; Bake Time (Directions developed using conventional ovens. Ovens vary; baking time may need to be adjusted): 34 to 38 min. Pan Size: Two 9-inch rounds; Bake Time (Directions developed using conventional ovens. Ovens vary; baking time may need to be adjusted): 29 to 33 min. Pan Size: Bundt pan; Bake Time (Directions developed using conventional ovens. Ovens vary; baking time may need to be adjusted): 39 to 43 min. Pan Size: 24 Cupcakes (1/2 full); Bake Time (Directions developed using conventional ovens. Ovens vary; baking time may need to be adjusted): 19 to 23 min.
About the Producer
Hometown Food Company