Hormel Tray Bacon Mac & Cheese - 19 Oz
Serving Size: 1cup
Servings Per Container: about 2.5
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving (-)|
|Total Fat||Amount Per serving 11g||14%|
|Saturated Fat||Amount Per serving 5g||25%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 30mg||10%|
|Sodium||Amount Per serving 980mg||43%|
|Potassium||Amount Per serving 380mg||8%|
|Total Carbohydrate||Amount Per serving 45g||16%|
|Dietary Fiber||Amount Per serving 2g||7%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 15g|
Enriched Macaroni (Water, Durum Semolina [Wheat], Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Milk with Vitamin D3, Water, Pasteurized Process Cheese Spread (American Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Salt, Milkfat, Artificial Color), Colored Cheddar Cheese System (Cheddar Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Nonfat Milk, Whey, Salt, Annatto Extract, Natural Flavors), Liquid Margarine (Liquid and Hydrogenated Soybean Oil, Water, Salt, Contains Less than 2% of Vegetable Mono- and Diglycerides, Soy Lecithin, Citric Acid, Natural and Artificial Flavor, Vitamin A Palmitate Added), Contains 2% or Less of Bacon (Cured with Water, Sugar, Salt, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Modified Cornstarch, Salt, Smoke Flavoring, Potassium Sorbate (Preservative), Sodium Benzoate (Preservative), Annatto Color.
Macaroni and Cheese Pasta, Bacon and American & Cheddar Cheese
Flavored with real Black Label bacon and American & cheddar cheese. Real cheese & bacon. Now in a tray! Same great recipe! Since 1891. Questions or comments, visit www.Hormel.com or call 1-800-523-4635. Enough room has been provided in the tray to allow mixing during product preparation.
Directions Keep refrigerated. Fully cooked. Freezing not recommended. Heating Instructions: Important: Do not use container in conventional, convection or toaster oven. Because microwaves, stove tops and sauce pans differ, you may need to adjust heat times. Caution: Container and its contents will be hot. Carefully remove film to avoid steam burns. Microwave (Tray is Microwavable): 1. Remove package from cardboard sleeve. Pierce or peel back plastic film to vent. 2. Place container in microwave. Heat on high for 2 minutes. Peel back film and stir contents. Re-cover with the film and continue to heat on high for an additional 2 minutes or until hot. Let stand for 1-2 minutes. 3. Carefully remove container from microwave. Stir well before serving. Stove Top: 1. Empty contents from package into a 2-quart saucepan. 2. Heat over medium heat, stirring frequently, until warm; 6-8 minutes. Microwaves and stove tops will vary. Heating times given are approximate. Must be refrigerated. Perishable. Use with
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